Taken from U of T Engineering News: This PhD graduate’s food fortification research took her around the world, from Senegal to India Kiki Chan (ChemE MASc 1T8, PhD 2T5) has […]
Students from the Food Engineering research group recently participated in the Canadian Food Engineering Conference (CFEC), held April 24–25, 2025, at the University of Guelph. The event brought together researchers, […]
Taken from U of T Engineering News: Questions about how engineers are trained, how they use their degrees and what defines engineering culture led Radebe back to U of T […]
Taken from U of T Engineering News: Analysis highlights 250 top companies from more than 30 countries Six companies founded or co-founded by University of Toronto luminaries have been named […]
Every day, industries around the world rely on membranes—thin, specialized materials used to filter, separate, and purify everything from drinking water to industrial chemicals. But making these membranes often involves […]
Taken from U of T Engineering News: Laura Thompson (ChemE 1T6) and Sofia Bonilla (ChemE PhD 1T7) have used their engineering education to establish Certified B Corporations When Laura Thompson (ChemE 1T6), […]
Taken from U of T Engineering News: Colloidal drug aggregates prolong effect of glaucoma medicine up to seven weeks with a single, non-invasive injection U of T Engineering researchers are […]
Growing up as a science-track secondary student in Nigeria’s coastal city of Lagos, Olanrewaju Adetunji (ChemE PhD student) found himself inspired by the natural world and the complex processes that […]
The MEng Project of the Year award, which began last year and honours two MEng students for outstanding achievement in their MEng project, has been awarded to Hao Yang Xu […]
At the recent Probiota Americas conference in Salt Lake City, Erica Di Pede (ChemE PhD candidate) claimed the Scientific Frontiers Student Award for her work on the functionality and efficacy […]